Subscribe to our emails
Be the first to know about new collections and special offers.
L'Oro di Gragnano Rigatoni – Authentic Italian Durum Wheat Pasta
Crafted in Gragnano, Italy using premium durum wheat semolina and traditional bronze-die extrusion for a rough, sauce-gripping texture.
About the Shape
Rigatoni is a large, tube-shaped pasta with ridges and wide openings. Its thick walls make it sturdy, while the ridges and hollow center capture every layer of sauce, meat, or cheese.
Best Types of Dishes
Rigatoni is perfect for rich, hearty recipes, including:
• Meaty ragùs (beef, pork, sausage)
• Baked pasta dishes and casseroles
• Creamy sauces (vodka, Alfredo, four-cheese)
• Chunky vegetable sauces (eggplant, mushrooms, tomato)
• Sicilian-style baked ricotta dishes
Its robust structure holds up beautifully in both stovetop and baked dishes, making it one of the most versatile pasta shapes.
Ingredients: Durum Wheat Semolina, Water. May contain soya, mustard
Weights: 1.1 lbs. (500 g)
Estimated Cooking Time: 12–14 minutes (adjust to taste).
Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.