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Pastai Irpini Organic Anellini Pasta is a traditional Italian ring-shaped pasta crafted in Italy using premium organic durum wheat semolina. Its small, smooth circular shape offers a firm yet tender texture that holds up beautifully in soups, baked dishes, and pasta salads.
This versatile artisan pasta is a staple in Sicilian cuisine and is especially popular in hearty soups, broths, and classic baked pasta recipes. The slow-drying process helps preserve the pasta's authentic flavor and superior texture, delivering a perfect al dente bite every time.
Whether you're preparing a comforting minestrone, a traditional Sicilian timballo, or a cold pasta salad, Organic Anellini provides exceptional versatility and authentic Italian flavor.
Ingredients: Organic durum WHEAT semolina, water. Contains gluten & may contain traces of soy and sesame.
Weights: 1.1lb
Estimated Cooking Time: 8 Minutes or to taste
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